Young Meg
Pinot Noir and Sauvignon Blanc
A loyal & faithful companion
Where would the New Zealand farming pioneers have been without their loyal and faithful companion, the sheepdog, guiding him through the back country - helping him to tame the land we enjoy the bounty of today? Our Young Meg label encompasses Lismore’s commitment to loyalty and reliability to its customers and to the New Zealand wine industry
Young Meg Sauvignon Blanc
Young Meg Sauvignon Blanc from Marlborough has pungent passionfruit, gooseberry and lime aromas with generous fruit flavours and juicy acidity.
This wine is typical of the style which is making New Zealand famous. Drink chilled on its own or with fish, poultry and pasta dishes.
Young Meg Pinot Noir
The bouquet of this Central Otago Pinot Noir is intensely aromatic and has characters of cherry, thyme and dark berries with a hint of truffles and subtle oak. The palate is full and vibrant with typical soft, supple tannins from extended maceration in vat.